In 100 g (Grams) of Apricots, dehydrated (low-moisture), sulfured, stewed there is 126 kcal of Energy (calorie). Change amount

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Energy (calorie)

Energy (calorie) is a nutrient present in many other foods. The below table lists foods high in Energy (calorie) other than Apricots, dehydrated (low-moisture), sulfured, stewed.

Fat, beef tallow	902 kcal
Lard	902 kcal
Fish oil, cod liver	902 kcal
Fish oil, herring	902 kcal
Fish oil, menhaden	902 kcal
Fish oil, menhaden, fully hydrogenated	902 kcal
Fish oil, salmon	902 kcal
Fish oil, sardine	902 kcal
Shortening industrial, lard and vegetable oil	900 kcal
Shortening frying (heavy duty), beef tallow and cottonseed	900 kcal
Fat, turkey	900 kcal
Fat, goose	900 kcal
Oil, corn, industrial and retail, all purpose salad or cooking	900 kcal
Shortening, household, lard and vegetable oil	900 kcal
Fat, chicken	900 kcal
Oil, industrial, canola, high oleic	900 kcal
Oil, industrial, soy, low linolenic	900 kcal
Butter, Clarified butter (ghee)	900 kcal
Oil, beluga, whale (Alaska Native)	900 kcal
Oil, walrus (Alaska Native)	900 kcal

Apricots, dehydrated (low-moisture), sulfured, stewed

Apricots, dehydrated (low-moisture), sulfured, stewed is a type of Fruits and Fruit Juices. The most significant nutrients in Apricots, dehydrated (low-moisture), sulfured, stewed are listed below.

Water	63.6 g	63.6%
Energy (calorie)	126 kcal
Energy (joule)	527 kJ
Protein	1.93 g	1.93%
Total lipid (fat)	0.24 g	0.24%
Ash	1.61 g	1.61%
Carbohydrate, by difference	32.62 g	32.62%
Calcium, Ca	24 mg	0.02%
Iron, Fe	2.48 mg
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	62 mg	0.06%
Potassium, K	728 mg	0.73%
Sodium, Na	5 mg
Zinc, Zn	0.39 mg
Copper, Cu	0.227 mg
Manganese, Mn	0.145 mg
Vitamin C, total ascorbic acid	7.1 mg	0.01%
Thiamin	0.013 mg
Riboflavin	0.067 mg
Niacin	1.63 mg

Nutrients in Apricots, dehydrated (low-moisture), sulfured, stewed